Spice up your dinner with these flavorful marinated spicy pork chops.

These marinated spicy pork chops are packed with flavor and perfect for any grilled dinner. The marinade adds a kick of heat while keeping the meat tender and juicy. Serve with your favorite side dishes for a satisfying and delicious meal.

Ingredients

• 4 bone-in pork chops
• ½ cup soy sauce
• ¼ cup honey
• 2 tablespoons Dijon mustard
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 teaspoon hot sauce
• 1 teaspoon paprika
• ½ teaspoon red pepper flakes
• Salt and pepper, to taste

Directions

1. In a bowl, whisk together soy sauce, honey, mustard, olive oil, garlic, ginger, hot sauce, paprika, red pepper flakes, salt, and pepper.
2. Place the pork chops in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes, or up to 24 hours for a stronger flavor.
3. Preheat the grill to medium-high heat. Remove the pork chops from the marinade, allowing any excess marinade to drip off.
4. Grill the pork chops for about 4-5 minutes per side, or until the internal temperature reaches 145°F (63°C) for medium-rare or 160°F (71°C) for medium.
5. Remove the pork chops from the grill and let them rest for a few minutes before serving.
6. Serve the marinated spicy pork chops with your favorite side dishes and enjoy!

Interesting Facts