These deluxe garlic ribs are a perfect combination of smoky, tender, and garlicky flavors that will leave you craving for more. The marinade is rich, savory, and packed with garlic, making every bite a truly heavenly experience.
Ingredients
- 3 lbs pork ribs
- 1 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/4 cup Worcestershire sauce
- 1/4 cup minced garlic
- 1 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/4 cup olive oil
Directions
- In a bowl, mix together soy sauce, brown sugar, honey, Worcestershire sauce, minced garlic, black pepper, cayenne pepper, and olive oil to create the marinade.
- Place the ribs in a large resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 1 hour, preferably overnight.
- Preheat grill to medium-high heat and lightly oil the grate.
- Remove ribs from the marinade and grill for 30-40 minutes, turning occasionally and basting with the marinade until fully cooked and caramelized.
- Let the ribs rest for a few minutes before serving. Enjoy!
Interesting Facts
Marinating the ribs overnight will enhance the flavors and make them even more tender.
Garlic not only adds flavor to the ribs but also has many health benefits, making this dish both delicious and nutritious.