Tender and Tangy BBQ Pork Chops Recipe

These delicious tangy pork chops are infused with a flavorful marinade, grilled to perfection, and topped with a tangy BBQ sauce. They are juicy, tender, and packed with mouthwatering flavors that will have you coming back for seconds.

Ingredients

• 4 pork chops
• 1/2 cup BBQ sauce
• 1/4 cup soy sauce
• 2 cloves garlic, minced
• 1 tablespoon brown sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon paprika
• Salt and pepper to taste

Directions

1. In a small bowl, mix together BBQ sauce, soy sauce, garlic, brown sugar, Worcestershire sauce, paprika, salt, and pepper.
2. Place pork chops in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3. Preheat grill to medium-high heat. Remove pork chops from marinade and grill for 5-6 minutes per side, basting with remaining marinade.
4. Once pork chops are cooked through and have nice grill marks, remove from heat and let rest for a few minutes.
5. Serve the tangy BBQ pork chops hot with additional BBQ sauce on the side. Enjoy!

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