Tasty Eggnog Cookies

Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 1/2 cup eggnog
• 2 1/2 cups all purpose flour
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp ground cloves
• 1/2 cup sugar for rolling

Directions

1. Preheat oven to 350 degrees F.
2. In a medium bowl, cream together the butter, sugar, and eggnog until light and fluffy.
3. In a separate bowl, sift together the flour, baking soda, cinnamon, nutmeg, and cloves.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Roll the dough into 1 inch balls and roll in the remaining sugar.
6. Place the cookies on a greased baking sheet and bake for 10-12 minutes.
7. Allow the cookies to cool before serving.

Interesting Facts

• Eggnog is believed to have originated in medieval England.
• Eggnog is traditionally served during the Christmas season.
• Eggnog flavored cookies are a great way to enjoy the traditional eggnog flavor without the hassle of making the traditional eggnog drink.