Red Cabbage Salad

Ingredients

• 1/2 head of red cabbage, thinly sliced
• 1/2 cup diced red onion
• 1/2 cup diced celery
• 1 cup diced apples
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon honey
• Salt and pepper, to taste

Directions

1. In a large bowl, combine the cabbage, onion, celery, and apples.
2. In a small bowl, whisk together the olive oil, lemon juice, honey, and salt and pepper.
3. Pour the dressing over the cabbage mixture and toss to combine.
4. Serve chilled or at room temperature.

Interesting Facts

• Red cabbage is a great source of antioxidants, vitamin C and K, and fiber.
• Adding apples to the salad adds a sweet crunch and helps to balance out the tangy dressing.
• The salad can be served chilled or at room temperature, making it a great side dish for any meal.