Tangy and Refreshing Summer Citrus BBQ Sauce

This summer citrus BBQ sauce recipe is perfect for adding a tangy and refreshing twist to your grilled meats. Made with a combination of fresh citrus fruits, spices, and other pantry staples, this sauce is packed with flavor and will impress your guests. Whether you're grilling chicken, ribs, or vegetables, this sauce is sure to elevate your BBQ game. And the best part? It's easy to make and can be ready in just a few minutes!

Ingredients

• 1 cup ketchup
• 1/4 cup orange juice
• 1/4 cup lemon juice
• 2 tablespoons lime juice
• 2 tablespoons brown sugar
• 2 tablespoons Worcestershire sauce
• 2 tablespoons Dijon mustard
• 2 cloves garlic, minced
• 2 teaspoons smoked paprika
• 1 teaspoon cayenne pepper (optional for spicy version)
• Salt and black pepper to taste

Directions

1. In a medium saucepan, combine the ketchup, orange juice, lemon juice, lime juice, brown sugar, Worcestershire sauce, Dijon mustard, minced garlic, smoked paprika, and cayenne pepper (if desired).
2. Place the saucepan over medium heat and bring the mixture to a simmer.
3. Reduce the heat to low and let the sauce simmer for 5-8 minutes, stirring occasionally.
4. Remove the saucepan from heat and season with salt and black pepper to taste.
5. Allow the sauce to cool before using it as a marinade or dipping sauce for your grilled meats.
6. Store any leftover sauce in an airtight container in the refrigerator for up to one week.

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