Sweet and Tangy Honey Garlic Sauce to Elevate Your Dishes

This homemade honey garlic sauce is the perfect combination of sweet and tangy flavors. It can be used as a glaze for meats, a dipping sauce for appetizers, or a delicious sauce to toss with your favorite stir-fry. Made with simple pantry ingredients, this sauce is quick and easy to prepare. Elevate your dishes with the irresistible taste of this honey garlic sauce.

Ingredients

• 1/2 cup honey
• 1/4 cup soy sauce
• 2 tablespoons minced garlic
• 1 tablespoon rice vinegar
• 1/2 teaspoon sesame oil
• 1/4 teaspoon red pepper flakes (optional)
• 1 tablespoon cornstarch
• 2 tablespoons water

Directions

1. In a small saucepan, whisk together the honey, soy sauce, minced garlic, rice vinegar, sesame oil, and red pepper flakes.
2. Bring the mixture to a simmer over medium heat, stirring occasionally.
3. In a separate bowl, mix cornstarch with water to make a slurry.
4. Pour the slurry into the saucepan and stir well.
5. Continue cooking for another 2-3 minutes, or until the sauce thickens and becomes glossy.
6. Remove from heat and let the sauce cool before using or storing in an airtight container.

Interesting Facts