Sweet and Spicy Roasted Almonds

These sweet and spicy roasted almonds are a perfect snack for any occasion. The combination of sweetness from honey and a hint of spiciness from chili powder creates a mouthwatering flavor that will leave you craving for more. They are easy to make and can be enjoyed by everyone. Whether you want to serve them as a party snack or enjoy them as a midday pick-me-up, these roasted almonds will surely satisfy your taste buds. Give this recipe a try and you won't be disappointed!

Ingredients

• 2 cups almonds
• 3 tablespoons honey
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon salt

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the almonds, honey, olive oil, chili powder, and salt. Mix well to ensure the almonds are evenly coated.
3. Spread the coated almonds onto a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 10-15 minutes, or until the almonds are golden brown and fragrant.
5. Remove from the oven and let the almonds cool completely on the baking sheet.
6. Once cooled, transfer the roasted almonds to an airtight container for storage.
7. Enjoy as a snack or add them to salads, granola, or trail mix for an extra crunch and flavor.

Interesting Facts