This lemon lime chicken broil recipe is a delightful and savory dish that is perfect for any occasion. With tender chicken marinated in a zesty lemon lime marinade and then grilled to perfection, this dish is sure to impress your guests. The citrus flavors combined with the smoky char from the grill create a mouthwatering and flavorful experience. Serve the chicken broil with a side of grilled vegetables or a fresh salad for a complete and satisfying meal. Get ready to enjoy a burst of tangy and juicy flavors with this fantastic lemon lime chicken broil!
Ingredients
- 4 boneless, skinless chicken breasts
- 2 lemons
- 2 limes
- 4 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 tablespoon fresh parsley, chopped (for garnish)
Directions
- Place the chicken breasts in a large bowl.
- Squeeze the juice from one lemon and one lime over the chicken.
- Add the minced garlic, olive oil, salt, black pepper, and paprika to the bowl.
- Use your hands to mix the marinade ingredients with the chicken, ensuring each piece is coated.
- Cover the bowl with plastic wrap and marinate in the refrigerator for at least 30 minutes, or up to overnight for maximum flavor.
- Preheat your grill to medium-high heat.
- Remove the chicken from the marinade and discard any excess marinade left in the bowl.
- Place the chicken on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
- While the chicken is grilling, slice the remaining lemon and lime into thin rounds.
- During the last few minutes of grilling, place the lemon and lime rounds on the grill and cook until slightly charred.
- Once the chicken is cooked, remove it from the grill and let it rest for a few minutes.
- Serve the lemon lime chicken broil hot, garnished with the grilled lemon and lime rounds and chopped parsley.
