This Sweet and Spicy Dipping Sauce is the perfect accompaniment to your favorite appetizers or snacks. Made with a combination of sweet and tangy flavors, this sauce adds a burst of deliciousness to any dish. It is quick and easy to prepare, requiring just a few simple ingredients. Whether you're hosting a party or simply want to elevate your meals, this sauce is sure to impress.
Ingredients
- 1/4 cup ketchup
- 2 tablespoons honey
- 2 tablespoons sriracha sauce
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon minced garlic
- 1/2 teaspoon ginger paste
- 1/4 teaspoon sesame oil
- 1/4 teaspoon crushed red pepper flakes
- Salt to taste
Directions
- In a small bowl, whisk together the ketchup, honey, sriracha sauce, soy sauce, rice vinegar, minced garlic, ginger paste, sesame oil, crushed red pepper flakes, and salt.
- Taste the sauce and adjust the sweetness, spiciness, and saltiness according to your preferences.
- If you prefer a thicker consistency, you can simmer the sauce over low heat for a few minutes until it thickens slightly.
- Once done, transfer the dipping sauce to a serving bowl.
- Serve the sweet and spicy dipping sauce alongside your favorite appetizers or snacks.
- Enjoy!
Interesting Facts
This dipping sauce is a versatile condiment that can be used for various dishes such as chicken wings, spring rolls, or even as a glaze for grilled meats.
The combination of sweet and spicy flavors in this sauce creates the perfect balance that will tantalize your taste buds.
You can store any leftover sauce in an airtight container in the refrigerator for up to a week.
Feel free to adjust the spiciness of the sauce by adding more or less sriracha sauce to suit your heat preference.