Stuffed Baked Peaches

Ingredients

• 4 ripe peaches
• 1/2 cup chopped nuts (any variety)
• 1/4 cup dried fruit (any variety)
• 1/4 cup brown sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 cup butter, melted

Directions

1. Preheat oven to 350°F.
2. Cut peaches in half and remove pits.
3. In a medium bowl, combine nuts, dried fruit, brown sugar, cinnamon, and nutmeg.
4. Stuff each peach half with nut mixture.
5. Pour melted butter over the stuffed peaches, making sure to coat the top and sides.
6. Arrange peaches in a baking dish.
7. Bake for 25-30 minutes, or until peaches are tender.
8. Serve warm.

Interesting Facts

• Stuffed baked peaches are a great way to use up over ripe peaches.
• The nut mixture can be altered to suit your preferences. Try adding coconut, oats, or other spices.
• This recipe is a great way to use up any extra ingredients you have in your pantry.