Strawberry Brownies - Delicious and Refreshing

Indulge in the delightful combination of rich brownies and fresh strawberries with this easy-to-follow strawberry brownies recipe. These fudgy, chewy brownies are infused with juicy strawberries, providing a burst of fruity flavor in every bite. Perfect for summer parties or a sweet treat any time of the year, these strawberry brownies are guaranteed to be a hit with everyone.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/2 cup strawberries, diced
• 1/4 cup strawberry preserves
• 1/4 cup white chocolate chips

Directions

1. Preheat the oven to 350°F (175°C) and line a 9x9-inch baking dish with parchment paper.
2. In a large mixing bowl, combine the melted butter and granulated sugar. Mix well.
3. Add the eggs, one at a time, and beat until well incorporated.
4. Stir in the vanilla extract and salt.
5. Gradually add the flour to the mixture, stirring until just combined.
6. Fold in the diced strawberries until evenly distributed throughout the batter.
7. Pour the batter into the prepared baking dish and spread it out evenly.
8. Drop spoonfuls of strawberry preserves onto the batter and swirl it using a knife or toothpick.
9. Sprinkle white chocolate chips on top of the batter.
10. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
11. Remove from the oven and let the brownies cool in the baking dish for 10 minutes.
12. Using the parchment paper, lift the brownies out of the dish and transfer them to a wire rack to cool completely.
13. Once cooled, cut into squares and serve. Enjoy!

Interesting Facts