Enjoy these delicious spinach cheese squares for a flavorful and nutritious snack or appetizer. Made with a combination of spinach, cheese, and herbs, these squares are rich in flavor and packed with vitamins. They are also incredibly easy to make and perfect for any occasion. Try this recipe today and impress your family and friends with this tasty treat!
Ingredients
- 2 cups frozen spinach, thawed and drained
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup chopped onion
- 1/4 cup chopped fresh parsley
- 1/4 cup melted butter
- 4 eggs, beaten
- 1 cup milk
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking dish.
- In a large mixing bowl, combine the thawed and drained spinach, shredded cheddar cheese, grated Parmesan cheese, chopped onion, chopped fresh parsley, melted butter, beaten eggs, milk, all-purpose flour, baking powder, salt, and black pepper. Mix well until all the ingredients are thoroughly combined.
- Pour the mixture into the greased baking dish and spread it evenly.
- Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the center is set.
- Remove from the oven and let it cool for a few minutes before cutting into squares.
- Serve warm as a snack or appetizer.
