Spicy Wickwire Guacamole

Enjoy a flavorful and spicy twist to the traditional guacamole with this Wickwire Guacamole recipe. Made with fresh avocados, jalapenos, cilantro, and lime juice, this guacamole is perfect for dipping tortilla chips, topping tacos, or serving as a side dish at your next gathering. With its vibrant green color and bold flavors, this guacamole is sure to become a crowd favorite. Serve it with your favorite Mexican dishes or enjoy it as a refreshing snack on a hot summer day.

Ingredients

• 3 ripe avocados
• 1 jalapeno pepper, seeded and diced
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional)

Directions

1. Cut the avocados in half and remove the pits. Scoop the flesh into a bowl.
2. Using a fork, mash the avocados until they reach your desired consistency.
3. Add the diced jalapeno, red onion, cilantro, lime juice, salt, black pepper, and cayenne pepper (if using) to the mashed avocados.
4. Mix all the ingredients together until well combined.
5. Taste and adjust the seasoning if needed.
6. Transfer the guacamole to a serving bowl.
7. Garnish with some extra chopped cilantro.
8. Serve with tortilla chips or as a topping for tacos, nachos, or any of your favorite Mexican dishes.

Interesting Facts