Spicy Tuna Sandwich

Ingredients

• 1 can of tuna, drained
• 1/4 cup of mayonnaise
• 1/4 cup of diced red onion
• 1 tablespoon of Sriracha sauce
• 2 tablespoons of Dijon mustard
• Salt and pepper to taste
• 4 slices of bread
• Optional toppings: lettuce, tomato, avocado, pickles, cheese

Directions

1. In a medium-sized bowl, combine the tuna, mayonnaise, red onion, Sriracha sauce, Dijon mustard, and salt and pepper. Stir until ingredients are evenly distributed.
2. Toast the bread slices.
3. Divide the tuna mixture between the four slices of toasted bread.
4. Add desired toppings and condiments.
5. Enjoy!

Interesting Facts

• Tuna is a great source of lean protein and essential vitamins and minerals.
• Sriracha sauce is a popular hot sauce made from chili peppers, garlic, vinegar, sugar, and salt.
• This sandwich is perfect for lunch, dinner, or a snack!