Spicy Steak Fries Recipe

These spicy steak fries are the perfect combination of tender steak and crispy fries with a spicy seasoning that will leave your taste buds tingling. Perfect for a quick and easy weeknight dinner or for serving at a BBQ with friends and family.

Ingredients

• 1 lb steak, thinly sliced
• 4 large russet potatoes, washed and cut into fries
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp cayenne pepper
• Salt and pepper to taste

Directions

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a large bowl, toss the sliced steak with olive oil, garlic powder, paprika, cayenne pepper, salt, and pepper until well coated. Set aside.
3. Place the cut potatoes on the prepared baking sheet in a single layer, drizzle with olive oil, and season with salt and pepper. Bake for 20-25 minutes or until golden brown and crispy.
4. While the fries are baking, heat a skillet over medium-high heat and add the seasoned steak. Cook for 4-5 minutes, stirring occasionally, until cooked through.
5. Once the fries are done, remove them from the oven and top with the cooked steak. Serve hot and enjoy!

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