Spicy Smoked Meatloaf

Ingredients

• 1 lb ground beef
• 1/2 cup bread crumbs
• 1/2 cup diced onion
• 1/2 cup diced red bell pepper
• 1/2 cup BBQ sauce
• 1/4 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1/4 teaspoon cayenne pepper
• Salt and pepper to taste

Directions

1. Preheat oven to 375 degrees Fahrenheit.
2. In a large bowl, mix together the ground beef, bread crumbs, onion, bell pepper, BBQ sauce, ketchup, Worcestershire sauce, smoked paprika, garlic powder, onion powder, chili powder, cumin, cayenne pepper, salt, and pepper.
3. Form the mixture into a loaf shape and place in a greased 9x13 inch baking dish.
4. Bake for 45 minutes, or until the internal temperature reaches 160 degrees Fahrenheit.
5. Let the meatloaf rest for 10 minutes before slicing and serving.

Interesting Facts

• Smoked paprika gives this meatloaf its distinct flavor.
• Ground beef is high in protein, iron, and vitamin B12.
• This dish is a great way to use up leftover vegetables.