Spicy Roasted Garbanzo Beans - A Crispy and Flavorful Snack

These Spicy Roasted Garbanzo Beans make a crunchy and satisfying snack that is perfect for parties or just munching on throughout the week. The combination of spices adds a flavorful kick to the crispy beans.

Ingredients

• 1 can (15 oz) garbanzo beans, drained and rinsed
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• Salt to taste

Directions

1. Preheat the oven to 400°F (200°C).
2. In a bowl, toss the garbanzo beans with olive oil, smoked paprika, cumin, chili powder, cayenne pepper, and salt until well coated.
3. Spread the seasoned beans on a baking sheet in a single layer.
4. Bake for 20-25 minutes, or until the beans are crispy and golden brown.
5. Remove from the oven and let cool before serving.
6. Enjoy as a snack or topping for salads and soups.

Interesting Facts