Spicy Polynesian Wrap

Ingredients

• 1 large flour tortilla
• 2 tablespoons mayonnaise
• 2 tablespoons sweet chili sauce
• 1/4 cup shredded carrots
• 1/4 cup sliced cucumber
• 1/4 cup diced bell pepper
• 1/4 cup shredded lettuce
• 1/4 cup diced pineapple

Directions

1. In a small bowl, mix together the mayonnaise and sweet chili sauce.
2. Spread the mixture evenly over the tortilla.
3. Top the tortilla with the carrots, cucumber, bell pepper, lettuce, and pineapple.
4. Fold the sides of the tortilla over the filling and roll it up.
5. Cut the wrap into 3-4 slices and serve.

Interesting Facts

• Polynesian cuisine is a fusion of many different cultures, including Hawaiian, Maori, Samoan, and Tongan.
• Sweet chili sauce is a popular condiment in Asia, often used to flavor stir fries and noodle dishes.
• This wrap can also be served cold, making it the perfect picnic or lunchbox meal.