Spicy Honey Lime Chicken Thigh Kebabs

Ingredients

• 2 pounds boneless, skinless chicken thighs, cut into 2-inch cubes
• 1/4 cup honey
• 2 tablespoons lime juice
• 2 tablespoons olive oil
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. In a large bowl, combine the honey, lime juice, olive oil, chili powder, garlic powder, cumin, smoked paprika, salt, and pepper. Add the chicken cubes and toss to coat evenly.
2. Preheat the grill to medium-high heat.
3. Thread the chicken cubes onto skewers. Grill for about 8-10 minutes, turning occasionally until the chicken is cooked through.
4. Serve with your favorite sides.

Interesting Facts

• This recipe is perfect for summer grilling.
• You can also bake it in the oven for an easy weeknight dinner.
• Make sure to soak the skewers in water for 30 minutes before using to prevent them from burning on the grill.