Spicy Greek Feta Dip for a Flavorful Appetizer

Try this delicious and spicy Greek feta hot spread, also known as tyrokafteri, for a flavorful appetizer that will impress your guests. This creamy dip is perfect for serving with pita bread or vegetables.

Ingredients

• 8 oz feta cheese
• 1/2 cup Greek yogurt
• 2 roasted red peppers, peeled and seeded
• 1-2 cloves garlic, minced
• 1/4 cup olive oil
• 1 tsp red pepper flakes (adjust to taste)
• Salt and pepper to taste

Directions

1. In a food processor, combine feta cheese, Greek yogurt, roasted red peppers, garlic, olive oil, and red pepper flakes. Blend until smooth.
2. Season with salt and pepper to taste. Adjust red pepper flakes for desired spiciness.
3. Transfer the dip to a serving bowl and drizzle with a little more olive oil.
4. Serve the Greek feta hot spread with pita bread, crackers, or vegetables for dipping.
5. Enjoy the creamy and spicy flavors of this delicious appetizer!

Interesting Facts