Spicy Buffalo Dip: A Delicious and Tangy Appetizer

Spicy Buffalo Dip is a creamy and tangy appetizer that combines the bold flavors of buffalo chicken with a smooth and cheesy dip. This crowd-pleasing dish is perfect for parties, game days, or any gathering where you want to impress your guests. The dip is loaded with cooked chicken, hot sauce, cream cheese, and cheddar cheese, creating a spicy and savory flavor profile. Serve it with tortilla chips, celery sticks, or crackers for a delicious and addictive snack.

Ingredients

• 2 cups cooked chicken, shredded
• 8 oz cream cheese, softened
• 1/2 cup hot sauce (such as Frank's RedHot)
• 1/2 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions
• 1/4 cup chopped celery
• Tortilla chips, celery sticks, or crackers for serving

Directions

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the cooked chicken, cream cheese, hot sauce, ranch dressing, cheddar cheese, green onions, and celery. Mix well until all the ingredients are evenly incorporated.
3. Transfer the mixture to a oven-safe baking dish and smooth the top with a spatula.
4. Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and lightly golden on top.
5. Remove from the oven and let it cool for a few minutes before serving.
6. Garnish with additional chopped green onions and celery if desired.
7. Serve the Spicy Buffalo Dip warm with tortilla chips, celery sticks, or crackers for dipping.

Interesting Facts