Spicy Beet and Carrot Salad - A Refreshing and Fiery Salad Bursting with Flavors

This Spicy Beet and Carrot Salad is a vibrant and refreshing dish that combines the earthy sweetness of beets with the crispness of carrots, all tossed in a zesty and fiery dressing. It is a perfect side dish or a light lunch option packed with nutrients. The salad is easy to prepare, and its bold flavors will surely impress your taste buds.

Ingredients

• 3 medium beets, peeled and grated
• 2 large carrots, peeled and grated
• 1/2 red onion, thinly sliced
• 1 jalapeno pepper, seeded and finely chopped
• 1/4 cup fresh cilantro, chopped
• 1/4 cup fresh mint leaves, chopped
• 1/4 cup lime juice
• 2 tablespoons olive oil
• 1 tablespoon honey
• 1 clove garlic, minced
• 1/2 teaspoon cumin
• Salt and black pepper, to taste
• Optional: crumbled feta cheese for garnish

Directions

1. In a large bowl, combine the grated beets, carrots, red onion, jalapeno pepper, cilantro, and mint leaves.
2. In a separate small bowl, whisk together the lime juice, olive oil, honey, minced garlic, cumin, salt, and black pepper.
3. Pour the dressing over the beet and carrot mixture, toss well to coat all the ingredients.
4. Let the salad sit for about 10 minutes to allow the flavors to blend.
5. Serve the salad chilled, garnished with crumbled feta cheese if desired.

Interesting Facts