Spicy and Flavorful Cajun Garlic Shrimp Recipe

This Cajun Garlic Shrimp recipe is a spicy and flavorful dish that combines the bold flavors of cajun seasoning with the savory taste of garlic. Perfect for a quick weeknight dinner or a special occasion, this dish is sure to impress your family and friends.

Ingredients

• 1 pound large shrimp, peeled and deveined
• 3 cloves garlic, minced
• 2 tablespoons Cajun seasoning
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1/4 cup chopped fresh parsley
• 1 lemon, cut into wedges

Directions

1. In a bowl, combine the shrimp, garlic, Cajun seasoning, olive oil, salt, and pepper. Mix well to coat the shrimp evenly.
2. Heat a large skillet over medium-high heat. Add the shrimp mixture to the skillet and cook for 2-3 minutes per side, or until the shrimp is pink and cooked through.
3. Remove from heat and sprinkle with chopped parsley. Serve hot with lemon wedges on the side.
4. Enjoy your delicious Cajun Garlic Shrimp!

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