Spicy and Delicious Buffalo Chicken Flatbread Pizza Recipe

This Buffalo Chicken Flatbread Pizza is a mouthwatering twist on a classic pizza recipe. The spicy buffalo chicken combined with the creamy blue cheese and tangy ranch dressing create a flavor explosion that will leave you craving for more. It's the perfect dish for game day parties, weeknight dinners, or casual get-togethers. With a crispy flatbread crust and a variety of toppings, this pizza is sure to impress your family and friends. Whether you're a fan of buffalo chicken or simply looking for a new pizza recipe to try, this one is a winner!

Ingredients

• 1 pre-made flatbread crust
• 1 cup cooked and shredded chicken
• 1/4 cup buffalo sauce
• 1/4 cup ranch dressing
• 1/2 cup shredded mozzarella cheese
• 1/4 cup crumbled blue cheese
• 1/4 cup diced red onion
• 1/4 cup diced celery
• 1/4 cup chopped fresh cilantro
• Salt and pepper to taste

Directions

1. Preheat your oven to 425°F (220°C).
2. Place the flatbread crust on a baking sheet.
3. In a bowl, combine the shredded chicken and buffalo sauce. Mix well to coat the chicken evenly.
4. Spread the ranch dressing evenly over the flatbread crust.
5. Top the crust with the buffalo chicken mixture.
6. Sprinkle the shredded mozzarella cheese, crumbled blue cheese, diced red onion, and diced celery over the chicken.
7. Season with salt and pepper to taste.
8. Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is crispy.
9. Remove the pizza from the oven and let it cool for a few minutes.
10. Garnish with chopped fresh cilantro before serving.
11. Slice and enjoy!

Interesting Facts