Spicy and Delicious Bloody Mary Mix

Ingredients

• 1 bottle vodka
• 1 liter tomato juice
• 2 tablespoons Worcestershire sauce
• 1 teaspoon hot sauce
• 1 teaspoon horseradish
• 1 teaspoon celery salt
• 1 teaspoon freshly ground black pepper
• 1 teaspoon freshly squeezed lime juice

Directions

1. In a large pitcher, combine the vodka and tomato juice.
2. Add the Worcestershire sauce, hot sauce, horseradish, celery salt, pepper, and lime juice.
3. Stir to combine.
4. Refrigerate for at least an hour before serving.

Interesting Facts

• The Bloody Mary is believed to have been invented by French bartender Fernand Petiot in 1921.
• The drink is said to have gotten its name from a combination of Queen Mary I of England and a popular tomato-based cocktail of the time.
• The Bloody Mary is traditionally served with celery, but can be garnished with olives, pickles, or bacon.