Oatmeal Drop Cookies

Ingredients

• 3/4 cup butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 2 large eggs
• 2 cups old-fashioned rolled oats

Directions

1. Preheat oven to 350°F.
2. In a large bowl, combine butter, sugars, baking soda, salt and cinnamon until creamy.
3. Add eggs, one at a time, mixing well after each addition.
4. Stir in oats.
5. Drop dough by heaping tablespoonfuls onto ungreased baking sheets.
6. Bake for 10 minutes or until golden brown.
7. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Interesting Facts

• Oatmeal cookies are a type of cookie that contains oats as a main ingredient.
• Oats are a healthy food that provide essential vitamins and minerals.
• Oatmeal cookies can be enjoyed as a snack or as a dessert.