Spicy and Creamy Stuffed Jalapeno Peppers

These stuffed jalapeno peppers are filled with a creamy mixture of cream cheese, cheddar cheese, and crispy bacon, delivering a deliciously spicy kick with every bite. Perfect for parties or as a flavorful appetizer, these jalapenos are sure to be a hit with your guests.

Ingredients

• 12 jalapeno peppers
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 6 slices bacon, cooked and crumbled
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 tsp smoked paprika
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F.
2. Cut jalapenos in half lengthwise and remove seeds and membranes.
3. In a bowl, mix cream cheese, cheddar cheese, bacon, garlic powder, onion powder, smoked paprika, salt, and pepper until well combined.
4. Fill jalapeno halves with the cheese mixture.
5. Place stuffed jalapenos on a baking sheet and bake for 20 minutes, or until cheese is melted and bubbly.
6. Serve hot and enjoy the fiery goodness!

Interesting Facts