Spice up your dinner with this flavorful Cajun Skillet Surprise recipe!

This Cajun Skillet Surprise is a one-pot wonder that combines spicy Andouille sausage, tender chicken, colorful bell peppers, and fragrant Cajun seasoning for a meal that's bursting with flavor. Perfect for a quick weeknight dinner or a hearty weekend meal, this dish is sure to become a family favorite.

Ingredients

• 1 pound Andouille sausage, sliced
• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 onion, chopped
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 3 cloves garlic, minced
• 2 teaspoons Cajun seasoning
• 1 can diced tomatoes
• 1 cup chicken broth
• 2 cups cooked rice
• Salt and pepper, to taste
• Green onions, for garnish

Directions

1. In a large skillet, cook the Andouille sausage over medium heat until browned.
2. Add the chicken pieces and cook until browned on all sides.
3. Add the onion, bell peppers, and garlic to the skillet. Cook until vegetables are softened.
4. Stir in Cajun seasoning, diced tomatoes, and chicken broth. Simmer for 10 minutes.
5. Add cooked rice to the skillet and stir to combine. Season with salt and pepper.
6. Serve the Cajun Skillet Surprise hot, garnished with green onions.
7. Enjoy your flavorful and spicy meal!

Interesting Facts