Spaghetti Pizza

Ingredients

• 1 pound spaghetti
• 1 (24-ounce) jar pizza sauce
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cook spaghetti according to package directions.
3. Drain spaghetti and place in a 9x13 inch baking dish.
4. Stir in pizza sauce, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
5. Bake in preheated oven for 25 minutes, or until cheese is melted and bubbly.

Interesting Facts

• The combination of spaghetti and pizza originated in the United States in the late 1950s.
• Spaghetti Pizza can be served as a main dish, or as an appetizer.
• This dish can easily be customized by adding additional toppings, such as pepperoni, sausage, mushrooms, or olives.