Hawaiian Spareribs

Ingredients

• 2 pounds pork spareribs
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 2 tablespoons ketchup
• 1 tablespoon sesame oil
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground ginger

Directions

1. Preheat oven to 350°F (175°C).
2. In a small bowl, combine soy sauce, brown sugar, ketchup, sesame oil, garlic powder, and ground ginger. Mix well.
3. Place spareribs in a 9x13 inch baking dish. Pour the soy sauce mixture over the ribs, coating them evenly.
4. Bake in preheated oven for 1 hour, or until ribs are cooked through and tender.
5. Serve and enjoy!

Interesting Facts

• Hawaiian spareribs are a traditional dish served in Hawaii.
• The flavor of the ribs comes from the combination of soy sauce, brown sugar, ketchup, sesame oil, garlic powder, and ground ginger.
• These ribs are great served with rice and a side of steamed vegetables.