Slow Cooker Ham

Ingredients

• 1 (4-5 pound) fully cooked ham
• 1/2 cup brown sugar
• 2 tablespoons yellow mustard
• 1/4 cup honey
• 1/4 cup apple cider vinegar
• 2 tablespoons Worcestershire sauce
• 2 tablespoons butter, melted
• 1 tablespoon freshly cracked black pepper

Directions

1. Place the ham in a slow cooker. In a medium bowl, mix together the brown sugar, mustard, honey, vinegar, Worcestershire sauce, melted butter, and black pepper.
2. Pour the glaze over the ham and cover the slow cooker. Cook on low heat for 6-8 hours, or until the ham is tender and the glaze is thick and sticky.
3. Serve the ham with the glaze.

Interesting Facts

• Ham is a great source of protein and other essential vitamins and minerals.
• The slow cooking process helps to tenderize the ham and infuse it with flavor.
• This recipe is a great make-ahead option for busy weeknights.