This easy broccoli slaw salad is a perfect side dish for any occasion. Made with crunchy broccoli, crisp vegetables, and a tangy dressing, it's a refreshing and healthy addition to your meal. The combination of flavors and textures creates a dish that will surely impress your family and friends. With just a few simple steps, you can prepare this delicious salad in no time.
Ingredients
- 4 cups broccoli florets
- 1 cup shredded carrots
- 1/2 cup diced red onion
- 1/2 cup dried cranberries
- 1/2 cup sliced almonds
- 1/2 cup mayonnaise
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Directions
- In a large bowl, combine the broccoli florets, shredded carrots, diced red onion, dried cranberries, and sliced almonds.
- In a separate smaller bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined.
- Pour the dressing over the broccoli mixture and toss gently to coat all the ingredients.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled and enjoy!
Interesting Facts
Broccoli is a rich source of vitamins C, K, and A.
Dried cranberries add a touch of sweetness to the salad.
This salad can be easily customized by adding your favorite ingredients such as bacon or sunflower seeds.