This Poor Man's Pepper Steak recipe is a budget-friendly twist on the classic Chinese-American dish. Tender strips of beef are cooked with bell peppers and onions in a savory sauce, making for a satisfying and comforting meal. It's easy to make and perfect for a quick weeknight dinner.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp cornstarch
- 1 cup beef broth
- 1 tsp sugar
- 1/2 tsp black pepper
- 2 tbsp vegetable oil
Directions
- In a small bowl, mix together soy sauce, cornstarch, beef broth, sugar, and black pepper. Set aside.
- Heat vegetable oil in a large skillet over medium-high heat. Add garlic and cook until fragrant.
- Add beef slices to the skillet and cook until browned on all sides.
- Add bell peppers and onions to the skillet and cook until slightly softened.
- Pour the sauce mixture over the beef and vegetables. Cook until the sauce thickens and coats everything evenly.
- Serve the Poor Man's Pepper Steak hot over rice or noodles.
Interesting Facts
Pepper steak is a popular Chinese-American dish that typically features beef, bell peppers, onions, and a savory sauce.
This Poor Man's version uses more affordable cuts of beef, making it a budget-friendly alternative to the traditional recipe.