Simple and Delicious Easy Creamy Icing Recipe

This easy creamy icing recipe is perfect for topping cakes, cupcakes, and other baked goods. It has a rich and creamy texture that complements any dessert. Made with just a few simple ingredients, this icing comes together quickly and is sure to impress your family and friends. Whether you're a beginner or an experienced baker, this recipe is a must-try!

Ingredients

• 1 cup of unsalted butter, softened
• 4 cups of powdered sugar
• 1/4 cup of heavy cream
• 2 teaspoons of vanilla extract

Directions

1. In a large mixing bowl, cream the softened butter until smooth.
2. Gradually add the powdered sugar, mixing well after each addition.
3. Pour in the heavy cream and vanilla extract. Beat until the mixture is light and fluffy, about 3-4 minutes.
4. Adjust the consistency by adding more powdered sugar for a thicker icing or more heavy cream for a thinner icing.
5. Once the desired consistency is reached, spread or pipe the icing onto your favorite cakes, cupcakes, or desserts.
6. Store any leftover icing in an airtight container in the refrigerator.

Interesting Facts