Savory Salsa Oatmeal

Ingredients

• 1 cup steel-cut oats
• 2 cups water
• 1 teaspoon olive oil
• 1/2 teaspoon salt
• 1/4 cup salsa
• 1/4 cup shredded cheese
• 1/4 cup chopped cilantro
• 1/4 cup diced onion
• 1/4 cup jalapeños, diced
• 1/4 cup black beans, drained and rinsed

Directions

1. In a medium saucepan, bring the oats, water, oil, and salt to a boil.
2. Reduce heat to low and simmer, stirring occasionally, until oats are cooked through and creamy, about 10 minutes.
3. Stir in the salsa, cheese, cilantro, onion, jalapeño, and black beans.
4. Cook for an additional 2 minutes, stirring occasionally.
5. Divide into bowls and enjoy!

Interesting Facts

• Savory oatmeal is a healthy and delicious alternative to sweet oatmeal.
• Steel-cut oats are a healthier option than rolled oats, as they retain more of their nutrients.
• Salsa adds a great flavor to oatmeal and is a good source of vitamins and minerals.
• Adding a variety of vegetables makes this dish even more nutritious.