Savory Parmesan French Toast

Ingredients

• 4 slices of day-old bread
• 2 eggs
• 1/4 cup of milk
• 1/4 cup of grated Parmesan cheese
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• Salt and pepper to taste
• 2 tablespoons of butter

Directions

1. In a shallow bowl, beat together the eggs, milk, Parmesan cheese, garlic powder, onion powder, salt and pepper.
2. Dip the bread slices in the egg mixture, making sure to coat both sides evenly.
3. Melt the butter in a large skillet over medium heat.
4. Add the bread slices to the skillet and cook for 3-4 minutes per side, or until golden brown.
5. Serve with your favorite toppings and enjoy!

Interesting Facts

• Parmesan cheese is a type of hard cheese that originated in Italy.
• Garlic powder and onion powder are great seasoning options that provide a lot of flavor with little effort.
• French toast is a popular breakfast dish that can be served with sweet or savory toppings.