Savory Oregano Salami

Ingredients

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon black pepper
• 1/2 pound sliced salami, chopped
• 1/4 cup grated Parmesan cheese

Directions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the onion and garlic and cook until the onion is softened, about 5 minutes.
3. Add the oregano, red pepper flakes, and black pepper and cook for another minute.
4. Add the salami and cook, stirring often, until the salami is lightly browned, about 5 minutes.
5. Remove the skillet from the heat and stir in the Parmesan cheese.
6. Serve warm.

Interesting Facts

• Salami is a type of cured sausage that originated in Italy.
• Oregano is a popular culinary herb with a strong, pungent flavor.
• Parmesan cheese is a type of hard cheese that is widely used in Italian cuisine.