Roasted Chicken Wings

Ingredients

• 2 lbs chicken wings
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon salt
• ½ teaspoon pepper

Directions

1. Preheat oven to 400°F.
2. Place chicken wings on a baking sheet lined with parchment paper.
3. In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and pepper.
4. Using a brush or spoon, coat the wings with the mixture.
5. Bake for 30 minutes, flipping the wings halfway through.
6. Turn the oven to broil and bake for an additional 5-10 minutes until golden brown.
7. Serve with your favorite dipping sauce.

Interesting Facts

• Chicken wings are a popular bar food in the United States.
• In 1964, the Buffalo wing was invented in Buffalo, New York.
• Chicken wings are a good source of protein and contain vitamins A and C.