Name: Refreshing Summer Salad with Purslane, Cucumber, and Feta Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 bunch of purslane, rinsed and chopped; 1 cucumber, diced; 1/2 cup crumbled feta cheese; 1/4 cup olive oil; 2 tablespoons lemon juice; Salt and pepper to taste; Fresh dill for garnish

Refreshing Summer Salad with Purslane, Cucumber, and Feta Cheese

3.60 (12)

This purslane, cucumber, and feta salad is a delightful and refreshing dish perfect for the summer months. The crisp cucumber, tangy feta cheese, and nutrient-rich purslane come together to create a light and flavorful salad that is sure to impress your guests.

Ingredients

1 bunch of purslane, rinsed and chopped
1 cucumber, diced
1/2 cup crumbled feta cheese
1/4 cup olive oil
2 tablespoons lemon juice
Salt and pepper to taste
Fresh dill for garnish

Directions

In a large mixing bowl, combine the purslane, cucumber, and feta cheese.
In a separate small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
Pour the dressing over the salad and toss gently to combine.
Garnish with fresh dill before serving.
Enjoy this refreshing salad on its own or as a side dish with grilled meats or fish.

Interesting Facts

Purslane is a nutritious leafy green that is high in omega-3 fatty acids and vitamins A, C, and E.

Cucumbers are hydrating and low in calories, making them a perfect ingredient for light and healthy salads.

Feta cheese adds a creamy and tangy flavor to the salad, balancing out the freshness of the vegetables.