This campfire pepperoni pizza recipe is perfect for outdoor gatherings or camping trips. The smoky flavors from cooking over an open flame add a unique touch to the classic pepperoni pizza. With simple ingredients and easy preparation, this recipe is sure to be a crowd-pleaser.
Ingredients
- 1 pre-made pizza dough
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh basil
Directions
- Prepare a campfire with hot coals or flames.
- Roll out the pizza dough on a camping-friendly surface.
- Spread marinara sauce over the dough, leaving a small border for the crust.
- Sprinkle mozzarella cheese evenly over the sauce.
- Top with pepperoni slices and parmesan cheese.
- Carefully place the pizza on a cast iron skillet or a pizza stone over the fire.
- Cover with a lid or foil and let cook for 10-15 minutes, rotating occasionally for even cooking.
- Once the cheese is melted and bubbly, remove from the heat and let cool slightly.
- Sprinkle fresh basil over the pizza before slicing and serving.
Interesting Facts
Cooking pizza over a campfire adds a rustic and smoky flavor to the dish.
Use store-bought pre-made pizza dough for convenience while camping.
Be creative with additional toppings like onions, bell peppers, or mushrooms for a custom pizza experience.