This mozzarella and fresh fig salad is a perfect blend of creamy mozzarella cheese, sweet juicy figs, and tangy balsamic vinaigrette. It's a refreshing and light dish that is perfect for summer gatherings or as a side dish for a special meal.
Ingredients
- 2 fresh figs, sliced
- 1 ball of fresh mozzarella, sliced
- Handful of arugula
- 2 tablespoons balsamic vinegar
- 1 tablespoon extra virgin olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish
Directions
- In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper to create the dressing.
- Arrange the arugula on a plate as the base of the salad.
- Layer the fresh mozzarella slices and fig slices on top of the arugula.
- Drizzle the balsamic dressing over the salad.
- Garnish with fresh basil leaves.
- Serve immediately and enjoy!
Interesting Facts
Figs are a good source of fiber, vitamins, and minerals.
Mozzarella cheese is high in protein and calcium.