This Cardinal Punch recipe is perfect for any gathering or party. It's a refreshing and fruity drink that is sure to impress your guests. The combination of cranberry juice, orange juice, and ginger ale creates a flavorful and tangy punch that everyone will love.
Ingredients
- 2 cups cranberry juice
- 2 cups orange juice
- 1 cup pineapple juice
- 1 cup ginger ale
- 1/4 cup fresh lemon juice
- 1/4 cup sugar
- Sliced oranges and lemons for garnish
- Ice cubes
Directions
- In a large pitcher, combine the cranberry juice, orange juice, pineapple juice, ginger ale, lemon juice, and sugar. Stir until the sugar is dissolved.
- Refrigerate the punch for at least 1 hour to chill.
- Before serving, add the sliced oranges and lemons to the pitcher for garnish.
- Serve the Cardinal Punch over ice cubes in individual glasses and enjoy!
Interesting Facts
The name 'Cardinal Punch' is inspired by the vibrant red color of the cranberry juice in the drink.
This punch can be easily turned into a cocktail by adding a splash of vodka or rum to each glass.