Cool down and indulge in the refreshing and creamy goodness of avocado frappe. This simple recipe combines the creaminess of ripe avocados with the refreshing kick of lime juice and sweetness of honey. Perfect for those hot summer days or as a healthy and satisfying snack any time of the year. Ready in just a few minutes, this avocado frappe recipe is a must-try for all avocado lovers!
Ingredients
- 2 ripe avocados
- 1 cup of milk
- 1/4 cup of honey
- Juice of 1 lime
- 1 cup of ice cubes
- Whipped cream (for garnish)
- Lime slices (for garnish)
Directions
- Cut the avocados in half, remove the pit, and scoop out the flesh into a blender.
- Add the milk, honey, lime juice, and ice cubes to the blender.
- Blend until smooth and creamy.
- Taste and adjust the sweetness or tanginess by adding more honey or lime juice if desired.
- Pour the avocado frappe into glasses.
- Garnish with whipped cream and a slice of lime.
- Serve immediately and enjoy!
