Coco-Loco is a delightful tropical cocktail that combines the flavors of coconut, pineapple, and rum. This refreshing drink is perfect for sipping poolside or enjoying at a summer barbecue. With just a few simple ingredients and a blender, you can whip up a batch of Coco-Loco and transport yourself to a tropical paradise. Kick back, relax, and enjoy the sweet and tangy flavors of this delicious cocktail.
Ingredients
- 2 cups of fresh pineapple chunks
- 1 cup of coconut water
- 1 cup of coconut milk
- 2 ounces of rum
- 1 cup of ice
- Pineapple slices and maraschino cherries for garnish
Directions
- In a blender, combine the fresh pineapple chunks, coconut water, coconut milk, rum, and ice.
- Blend on high until the mixture is smooth and frothy.
- Pour the Coco-Loco into glasses, garnish with pineapple slices and maraschino cherries.
- Serve immediately and enjoy!
Interesting Facts
Coco-Loco is believed to have originated in the Caribbean, where tropical fruit flavors are abundant.
This cocktail is commonly served in coconut shells for an extra tropical touch.
The addition of rum gives Coco-Loco a delightful kick, perfect for a summer evening.