Refreshing and Tangy Fresh Mango Papaya Salsa Recipe

Enjoy the burst of tropical flavors with this fresh mango papaya salsa. It is a refreshing and tangy salsa recipe that pairs perfectly with chips, tacos, or grilled meats. With the sweetness of ripe mangoes, the slight tartness of papaya, and the zing of lime juice, this salsa is a taste of paradise. And the best part? It takes only a few minutes to prepare!

Ingredients

• 2 ripe mangoes, diced
• 1 ripe papaya, diced
• 1 small red onion, finely chopped
• 1 jalapeno, seeds removed and finely chopped
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• Salt, to taste

Directions

1. In a large mixing bowl, combine the diced mangoes, papaya, red onion, jalapeno, and cilantro.
2. Squeeze the lime juice over the mixture and season with salt to taste.
3. Gently toss all the ingredients until well combined.
4. Let the salsa sit at room temperature for 10-15 minutes to allow the flavors to meld together.
5. Serve chilled or at room temperature with tortilla chips, as a topping for tacos, or alongside grilled meats.
6. Enjoy!

Interesting Facts