Refreshing and sweet ginger-infused drink perfect for hot days

Ginger Sekanjabin is a traditional Persian drink made with ginger, vinegar, sugar, and water. It is a great thirst quencher and is perfect for serving at parties or gatherings. This sweet and tangy drink is sure to be a hit with your family and friends.

Ingredients

• 1 cup sugar
• 1 cup water
• 1/2 cup vinegar
• 1/4 cup grated ginger
• 1/4 cup honey
• Ice cubes
• Fresh mint leaves for garnish

Directions

1. In a saucepan, combine sugar and water over medium heat until sugar has dissolved
2. Add vinegar and grated ginger, simmer for 10 minutes
3. Remove from heat and stir in honey
4. Let cool to room temperature
5. Strain the mixture to remove ginger pieces
6. Store in a glass jar in the fridge until chilled
7. To serve, fill a glass with ice cubes and pour the ginger sekanjabin over
8. Garnish with fresh mint leaves

Interesting Facts