This ranch twist meatloaf recipe takes the classic meatloaf to a whole new level with the addition of ranch seasoning mix. The result is a juicy, flavorful meatloaf that is sure to become a family favorite. Serve it with mashed potatoes and green beans for a comforting and hearty meal.
Ingredients
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1/4 cup ketchup
- 1 packet ranch seasoning mix
- 1 egg
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- Salt and pepper to taste
Directions
- Preheat your oven to 350°F.
- In a large bowl, combine the ground beef, bread crumbs, milk, ketchup, ranch seasoning mix, egg, onion, bell pepper, salt, and pepper.
- Mix everything together until well combined.
- Shape the mixture into a loaf and place it in a greased baking dish.
- Bake the meatloaf in the preheated oven for 45-50 minutes, or until it is cooked through.
- Let the meatloaf rest for a few minutes before slicing and serving.
- Enjoy your ranch twist meatloaf with your favorite sides!
Interesting Facts
Meatloaf is a classic American dish that dates back to the 19th century.
Adding ranch seasoning mix to meatloaf gives it a delicious flavor boost.
Leftover meatloaf makes for a tasty sandwich filling the next day.