These Ranch Turkey Tacos are a delightful twist on the traditional taco recipe. The combination of seasoned ground turkey, tangy ranch dressing, and fresh toppings create a flavor explosion in every bite. The best part? They are incredibly quick and easy to make, making them perfect for a weeknight meal. Give these ranch turkey tacos a try and watch them become a family favorite!
Ingredients
- 1 pound ground turkey
- 1 packet ranch dressing mix
- 1/2 cup water
- 8 taco shells
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup chopped cilantro
- 1/2 cup shredded cheese
- 1/2 cup ranch dressing
- 1/4 cup sliced black olives
- 1/4 cup sliced jalapenos
- Salt and pepper to taste
Directions
- In a skillet, brown the ground turkey over medium heat until cooked through. Drain any excess fat.
- Add the ranch dressing mix and water to the skillet with the ground turkey. Stir well to combine and let simmer for 5 minutes.
- Warm the taco shells according to package instructions.
- Assemble the tacos by layering the ground turkey mixture, lettuce, tomatoes, onions, cilantro, cheese, ranch dressing, black olives, and jalapenos inside each taco shell.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Interesting Facts
Ranch dressing was created in the 1950s by a plumber named Steve Henson.
Tacos are believed to have originated in Mexico in the 18th century.
Turkey is a lean protein that is high in vitamins and minerals.