Quick-Pickled Jalapeno Rings

Ingredients

• 4 jalapeno peppers, thinly sliced into rings
• 1/2 cup white vinegar
• 1 teaspoon salt
• 1/2 teaspoon sugar
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper

Directions

1. In a medium bowl, combine the jalapeno peppers, vinegar, salt, sugar, garlic powder, and black pepper. Stir to combine.
2. Transfer the mixture to a sealable container and refrigerate for at least 2 hours, or overnight.
3. Serve the pickled jalapeno rings with your favorite dishes.

Interesting Facts

• Pickled jalapenos are a popular Mexican condiment and are often served with tacos, burritos, nachos, and other Mexican dishes.
• Pickled jalapenos are also a popular topping for burgers, hot dogs, sandwiches, and salads.